20 Healthy Pasta Recipes for Weight Loss (2024)

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Many believe weight loss means saying goodbye to favorite comfort foods like pasta, especially given its carb-heavy nature. However, there's no reason to fear your favorite pasta plates. While some pasta dishes might weigh heavy on calories and fat, there are just as many, if not more, healthy pasta dishes that align with your weight loss goals and can leave you feeling full and satisfied.

What makes a pasta dish good for weight loss? Lower-calorie options can help meet daily calorie goals while packing essential nutrients like protein, fiber, and healthy fats, which are key to your weight-loss success. Protein builds lean muscle, fiber reduces hunger and promotes gut health, and healthy fats enhance satiety.

You can make any fat-burning pasta dish by using whole-grain, high-protein noodles, adding lean meats, and replacing fatty dairy products with low-fat cream and cheese.

At the end of the day, the important part is that you're making pasta dishes you enjoy and are still allowing yourself to indulge in your favorite comfort meals. Read on to learn some easy recipes you can start cooking today. Then check out these 16 Best High-Protein Soup Recipes for Weight Loss.

Baked Ziti

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Nutrition (Per serving):
Calories: 410
Fat: 12 g (Saturated Fat: 5 g)
Sodium: 600 mg

An indulgent baked ziti for only 400 calories? Yes, please. This recipe features whole-wheat ziti and chicken or turkey sausage, which will increase your fiber and protein content in every bite. It also uses onion, garlic, tomato paste, and mozzarella, so you'll never be short on flavor.

Get our recipe for Baked Ziti.

RELATED:25 Healthy Chili Recipes for Weight Loss

Spaghetti and Turkey Meatballs

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Nutrition (Per serving):
Calories: 510
Fat: 12.5 g (Saturated Fat: 5 g)
Sodium: 740 mg

Don't underestimate the power of a simple spaghetti and meatballs dish. This recipe cuts down on calories by using turkey meatballs instead of red meat, which still allows you to enjoy all of the comfort and coziness of the original.

Get our recipe for Spaghetti and Turkey Meatballs.

Sesame Noodles with Chicken

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Nutrition (Per serving):
Calories: 340
Fat: 11 g (Saturated Fat: 2 g)
Sodium: 400 mg

We love pasta recipes that get their flavor from a variety of spices and nutrient-rich vegetables, just like this sesame noodle recipe. With snap peas, onions, bell peppers, edamame, peanuts, scallions, and lime, this pasta dish is packed to the brim with flavorfulness. When you add in the chicken and whole-wheat fettuccine, you'll get a helpful dose of protein and fiber, too.

Get our recipe for Sesame Noodles with Chicken.

RELATED:50+ Overnight Oat Recipes for Weight Loss

Chicken Sausage Lasagna

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Nutrition (Per serving):
Calories: 360
Fat: 11 g (Saturated Fat: 5 g)
Sodium: 450 mg

Lasagna is possibly one of the most comforting meals you can ever make, with layers of cheese, meat, and pasta. But like most comfort foods, you may not expect to see this dish on a list of healthy weight-loss meals. But fear not, this specific recipe is under 400 calories chicken sausage, low-fat ricotta, and 2% milk to maintain the flavors and keep it on the lighter side.

Get our recipe for Chicken Sausage Lasagna.

Loaded Alfredo Pasta with Chicken and Vegetables

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Nutrition (Per serving):
Calories: 540
Fat: 14 g (Saturated Fat: 6 g)
Sodium: 520 mg

Alfredo is rarely associated with the word "healthy," but this Alfredo pasta with chicken and vegetables is light on calories and high in protein and fiber—the perfect combination for weight loss.

Get our recipe for Loaded Alfredo Pasta with Chicken and Vegetables.

Crock-Pot Beef Ragu

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Nutrition information not available.

This beef ragu recipe is easy to make and uses simple ingredients. You'll get plenty of fat-burning protein from the beef chuck, and you'll get a light dose of fiber from the tomatoes, carrots, and celery. This recipe calls for regular pappardelle pasta, but you can increase your nutrient intake with a high-protein, high-fiber pasta like the Carba-Nada Egg Fettuccine from Al Dente Pasta Company.

Get our recipe for Crock-Pot Beef Ragu.

RELATED:17 Best Soup Recipes For Weight Loss

Turkey Bolognese with Fettuccine

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Nutrition (Per serving):
Calories: 520
Fat: 10 g (Saturated Fat: 2.5 g)
Sodium: 520 mg

One of the most classic Italian pasta dishes, bolognese is rich and full of flavor. Bolognese sauce is normally made with pork or beef, but this recipe uses turkey to cut down on calories and saturated fat. You'll already get a hearty dose of protein, but to increase your fiber intake, use whole-wheat fettuccine.

Get our recipe for Turkey Bolognese with Fettuccine.

Butternut Squash Pasta Salad

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Nutrition (Per serving):
Calories: 387
Fat: 14 g (Saturated Fat: 2 g)
Sodium: 334 mg
Fiber: 7 g
Sugar: 17 g
Protein: 9 g

You may hear "pasta salad" and go straight to thoughts of a calorie-heavy, mayo-laden dish you see at barbecues, but this isn't the only version of pasta salad out there. For a healthier recipe, we love this butternut squash pasta salad, which uses whole-wheat pasta, butternut squash cubes, apples, cranberries, nuts, mixed greens, and a homemade mustard dressing.

Get our recipe for Butternut Squash Pasta Salad.

One-Skillet Taco Pasta

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Nutrition (Per serving):
Calories: 399
Fat: 16 g (Saturated Fat: 4 g)
Sodium: 467 mg
Fiber: 17 g
Sugar: 15 g
Protein: 19 g

19 grams of protein and a massive 17 grams of fiber make this one-skillet taco pasta a great choice for people on a weight loss plan. We also love that this one is not only easy to make, but super easy to clean up, too!

Get our recipe for One-Skillet Taco Pasta.

Beef Stroganoff

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Nutrition (Per serving):
Calories: 260
Fat: 7 g (Saturated Fat: 2 g)
Sodium: 690 mg

A healthier beef stroganoff for under 300 calories that still tastes just as rich and delicious as its higher-calorie counterparts, this recipe is a truly great weeknight dinner choice to help you with your weight loss goals.

Get our recipe for Beef Stroganoff.

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Spaghetti with Spicy Tomato Sauce and Bacon

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Nutrition (Per serving):
Calories: 370
Fat: 5 g (Saturated Fat: 1.5 g)
Sodium: 560 mg

People often assume that pasta dishes are "unhealthy," but something like a classic spaghetti dish can be full of protein, fiber, and flavor, all for very few calories. You can use any type of spaghetti noodle, but we recommend a high-fiber, high-protein spaghetti, like Banza or Zenb.

Get our recipe for Spaghetti with Spicy Tomato Sauce and Bacon.

Fettuccine Alfredo

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Nutrition (Per serving):
Calories: 460
Fat: 11 g (Saturated Fat: 6 g)
Sodium: 480 mg

Fettuccine can be healthy and comforting at the same time. Even though this pasta dish is known for being highly caloric, this specific recipe uses low-fat milk and Neufchâtel—which is a low-calorie cream cheese to maintain desired creaminess.

Get our recipe for Fettuccine Alfredo.

Orecchiette with Broccoli Rabe

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Nutrition (Per serving):
Calories: 345
Fat: 8 g (Saturated Fat: 1.5 g)
Sodium: 410 mg

This orecchiette recipe with broccoli rabe is the perfect example of why there's no reason to fear pasta. For only 350 calories and plenty of lean protein per serving, this flavorful dish is a must-make for your next healthy dinner.

Get our recipe for Orecchiette with Broccoli Rabe.

RELATED:25 Best-Ever Fat-Burning Foods

Rotisserie Chicken Parm Casserole

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Nutrition information not available.

Do you have extra rotisserie chicken that you need to use? This casserole dish uses leftover shredded rotisserie chicken, whole-wheat pasta, and part-skim mozzarella, which keeps the calories low and the protein high.

Get our recipe for Rotisserie Chicken Parm Casserole.

Copycat Olive Garden Pasta fa*gioli

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Nutrition information not available.

This pasta dish is about as hearty as it gets. Made to resemble the famous Pasta fa*gioli from Olive Garden, this pasta meal is packed with ground beef, kidney beans, white beans, onions, and tomatoes, so you're filling yourself up with super nutrient-rich foods.

Get our recipe for Copycat Olive Garden Pasta fa*gioli.

Italian Sausage Soup

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Nutrition (Per serving):
Calories: 360
Fat: 12 g (Saturated Fat: 2.5 g)
Sodium: 890 mg

Soups can feature pasta too, like this Italian sausage soup. With turkey sausage, green beans, and whole-wheat farfalle pasta, this dish will help you meet your protein and fiber goals for burning fat.

Get our recipe for Italian Sausage Soup.

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Slow Cooker Beef Goulash

20 Healthy Pasta Recipes for Weight Loss (17)

Nutrition (Per serving):
Calories: 378
Fat: 12 g (Saturated Fat: 5 g)
Sodium: 559 mg
Carbs: 12 g (Fiber: 9 g, Sugar: 12 g)
Protein: 27 g

If you want something filling and nourishing, the perfect pasta dish is this slow cooker beef goulash. Using 90% lean ground beef, multigrain high-protein elbow macaroni pasta, tomatoes, onions, and sweet peppers, this dish is overflowing with lean protein and fiber.

Get our recipe for Slow Cooker Beef Goulash.

Pumpkin Pad Thai

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Nutrition (Per serving):
Calories: 400
Fat: 10 g (Saturated Fat: 2 g)
Sodium: 192 mg
Fiber: 8 g
Sugar: 7 g
Protein: 33 g

Pad Thai is a noodle dish you can make that will never be short on flavor, and with healthy fats from the pumpkin and peanut butter, and protein from the peanut butter and chicken, this meal will fit perfectly into your weight loss goals.

Get our recipe for Pumpkin Pad Thai.

Crock-Pot Chicken Noodle Soup

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Nutrition information not available.

Chicken noodle soup isn't just for sick days. This classic recipe is made with simple ingredients like chicken, carrots, onions, broth, and egg noodles, which makes for a hearty, low-calorie meal to fit into your fat-burning plans.

Get our recipe for Crock-Pot Chicken Noodle Soup.

RELATED:10 Unhealthiest Pasta Sauces on Grocery Shelves

Crock-Pot Italian Meatballs

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Nutrition information not available.

Sometimes the best weight-loss meals are the ones that are easy to make because you can quickly throw them together on busy nights. You can make these nutritious Italian meatballs in your crock pot and can pair them with your favorite whole-wheat pasta or zucchini noodles.

Get our recipe for Crock-Pot Italian Meatballs.

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20 Healthy Pasta Recipes for Weight Loss (2024)

FAQs

What is the healthiest pasta for weight loss? ›

In fact, whole wheat or whole grain pasta is the best option for weight loss as whole wheat pasta takes longer to digest than pasta made from refined flour. Slower digestion means blood sugar will rise slowly after consumption, preventing your body from storing excess fat.

What to eat with pasta for weight loss? ›

Protein builds lean muscle, fiber reduces hunger and promotes gut health, and healthy fats enhance satiety. You can make any fat-burning pasta dish by using whole-grain, high-protein noodles, adding lean meats, and replacing fatty dairy products with low-fat cream and cheese.

Can I eat pasta and still lose weight? ›

Dietitians and other health care professionals should consider pasta as a low-glycemic carbohydrate option within the context of a healthy diet or a weight loss/weight maintenance diet.

How to make pasta on a diet? ›

Eating simple pasta without any veggies would mean loading up on carbs. Instead, add lots of sautéed veggies to your pasta, such as corn, broccoli, zucchini, bell peppers, onions, olives and jalapeños. This will also reduce your overall consumption of carbs-loaded pasta and increase your fiber intake.

Can I lose weight eating pasta and rice? ›

Yes, you can eat starchy foods like rice and pasta and still lose weight. Starchy foods such as rice and pasta can be a part of a balanced diet and can help you lose weight if eaten in moderation and combined with other healthy foods and an exercise program.

Is rice or pasta better for weight loss? ›

At 117 calories per 100g Vs pasta's 160 calories per 100g, rice has significantly lower calories, so swapping pasta to rice may be beneficial for anyone controlling their calories as a way to lose or maintain their weight.

Can you eat rice and pasta when trying to lose weight? ›

Yes, you can still enjoy bread, pasta, rice, and potatoes while maintaining your weight loss goals. The key to losing weight is to be in a calorie deficit or consuming fewer calories than you burn. This means you will want to be aware of the number of calories in each of your meals.

How much weight can you lose in 2 weeks without carbs? ›

The amount of weight you can lose on a low-carb diet in 2 weeks can vary widely depending on factors such as your starting weight, adherence to the diet, and individual metabolism. Some individuals have reported losing up to 10 pounds or more in two weeks, while others may experience less dramatic results.

Which is better for weight loss potatoes or pasta? ›

Potatoes have 79% less calories than pasta on average. Per 100 grams of pasta, there are 371 calories. Meanwhile, potatoes contain 79 calories per 100 grams. But even though pasta contains more calories, it is actually slightly lighter in carbohydrates.

Is tuna good for you to lose weight? ›

Tuna is low in calories and carbs and rich in protein, which promotes rapid weight loss. But unfortunately, consuming tuna alone will cause nutrient deficiency. In addition, fresh tuna is the best for weight loss, but canned tuna packed in oil has more calories and unhealthy fats, leading to weight gain.

How many cups of pasta is good for weight loss? ›

For a meal, I typically advise my weight loss clients to keep their portion of cooked pasta to 1 to 1.5 cups (women) and 1.5 to 2 cups (men). The serving size of pasta on nutrition labels is given as a dry weight, so it can be hard to know how much to cook.

Is Chicken good for you to lose weight? ›

As a lean meat, chicken doesn't have much fat — so aim for 100g per day as part of a balanced diet to make sure you're getting what you need. High is protein, it's a solid choice for feeling satiated for longer, weight loss and maintaining lean body mass.

Which pasta is healthy? ›

Refined Pasta. Whole-grain pasta is typically high in fiber, manganese, selenium, copper and phosphorus, while refined, enriched pasta tends to be higher in iron and B vitamins. Whole-grain pasta is also lower in calories and higher in fiber and certain micronutrients than refined pasta.

What type of pasta is healthiest? ›

Whole-Wheat Pasta

Also called whole-grain pasta, this type of pasta keeps the bran, endosperm, and germ of the grain together. It's filled with fiber, vitamins, and minerals. This helps you feel full longer and keeps your blood sugar from spiking.

What type of pasta is lowest in carbs? ›

Palmini low-carb pasta uses the interior of a type of palm tree to create a pasta-like substitution. If you've ever had hearts of palm, the taste is somewhat unique (some people love it, and others hate it). As far as low carb noodles are concerned, Palmini is a great option with fewer carbs than most.

What types of pasta are lowest in calories? ›

"Vegetable-based pastas, such as zucchini noodles or hearts of palm noodles, tend to be lowest in carbs and calories," says Sassos. "They are also packed with nutrient-dense vitamins and minerals and are naturally gluten-free. Shirataki noodles and kelp noodles are also quite low in carbs and calories."

Can I eat protein pasta and still lose weight? ›

University of Maryland nutrition pro Pamela Peeke, MD, notes that nutrients in protein pasta “make it easier for your body to burn fat.” And that's especially true for those of us over age 50, the doctor adds.

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